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1/10
Assortment of 7 kinds of fresh fish and meat sashimi (Ginza style) - 1 serving
2398 jpy(税込)
One serving includes 4 types of fish, 3 types of meat, and 1 piece of sushi rice. Refills of sushi rice are available.
1/10
Assortment of 7 kinds of fresh fish and horse sashimi (Shimotori style) - 1 serving
2728 jpy(税込)
One serving includes 4 types of fish and 3 types of horse mackerel, with 1 piece of sushi rice. Refills of sushi rice are available.
【sashimi】
1/10
Live squid sashimi
100g for 2178 yen
1/10
Live-caught sesame mackerel (half fillet)
2398 jpy(税込)
Limited to 10 servings per day
1/10
Sashimi platter (1 serving)
1628 yen(税込)
6 kinds of sashimi + sea urchin and salmon roe (for 2 people or more)
1/10
Fresh fish with sesame soy sauce dressing
1078 jpy(税込)
1/10
Raw oysters (2 pieces)
858 yen(税込)
1/10
Raw oysters (5 pieces)
2068 jpy(税込)
1/10
Raw oysters (10 pieces)
4048 jpy(税込)
1/10
Fresh fish wrapped in condiments
1408 jpy(税込)
1/10
Squid sashimi (tempura, salt-grilled, or squid with mentaiko)
0 Yen(税込)
[Horse sashimi]
1/10
Assorted horse sting
3278 yen(税込)
1/10
(Horse) lean meat sashimi
1848 jpy(税込)
1/10
Ma Yukke
1408 jpy(税込)
1/10
Horse liver sashimi
2178 jpy(税込)
1/10
Creative horse meat carpaccio
1738 jpy(税込)
【Appetizers】
1/10
Nanohana Seasonal Assortment of Eight Dishes
1408 jpy(税込)
6 to 8 types
1/10
Edamame in dashi broth / Fig butter
473 yen each (tax included)
1/10
Mackerel pickled onions / Hakata-style vinegared offal
638 yen each (tax included)
1/10
Seared black pepper mentaiko (spicy cod roe) made with Kanefuku mentaiko.
1188 yen(税込)
1/10
Chilled tomatoes with dashi jelly / Smashed cucumber with salted kelp
528 yen each (tax included)
1/10
Chicken with plum cartilage dressing
748 yen(税込)
1/10
Yam with wasabi and dried mullet roe / Smoked pickled radish and cream cheese
693 yen each (tax included)
1/10
Freshly fried spicy lotus root
858 yen(税込)
1/10
Assorted pickles
748 yen(税込)
Pickled plums, pickled ginger in soy sauce, pickled in Saikyo miso, mustard greens, yam with wasabi, pickled daikon radish in sweet vinegar
1/10
White sesame dressing with prosciutto and seasonal fruits
968 yen(税込)
1/10
White mushrooms with aged cheese / Salted chicken liver / Fresh fried chicken with chili sauce
803 yen(税込)
1/10
Raw chives and egg salad (blanched)
583 yen(税込)
1/10
Adult Wasabi Beef
1628 yen(税込)
Cold dishes
1/10
Burrata and seasonal fruit caprese
1628 yen(税込)
1/10
Potato salad with soft-boiled egg and bacon
693 yen(税込)
1/10
Aromatic salad of slow-cooked chicken and prosciutto
1078 jpy(税込)
1/10
Deep-fried burdock root and daikon radish salad with herbs
858 yen(税込)
【Meat dish】
1/10
Grilled Wagyu beef loin
2838 yen(税込)
1/10
Wagyu Tsukimi Tsukune / Wagyu Tsukimi Cheese Tsukune
Each 550 yen (tax included)
1/10
Deep-fried chicken wings (1 piece)
473 yen(税込)
1/10
Kumamoto horse meat cutlet / domestic beef offal in white miso sauce
1078 yen each (tax included)
1/10
One-shot sukiyaki with Japanese Black Wagyu beef
1188 yen(税込)
1/10
Grilled chicken thigh from Oaso chicken
1628 yen(税込)
1/10
Thick-cut grilled beef tongue
3278 yen(税込)
[Seafood dishes]
1/10
Oyster and mushroom béchamel gratin / Dried black cod marinated in mirin
1408 yen each (tax included)
1/10
Fried rare horse mackerel
1848 jpy(税込)
1/10
Aged Saikyo miso-grilled silver salmon / Squid and mentaiko ajillo ~served with baguette~
1188 yen each (tax included)
1/10
additional bucket
¥ 198(税込)
1/10
Salt-grilled fatty mackerel
968 yen(税込)
1/10
Crab cream croquette
528 yen(税込)
1/10
Eel and egg roll
1078 jpy(税込)
1/10
Adult Kappa Ebisen (shrimp crackers) with karasumi (cured mullet roe) / Clam Kimchi Butter
858 yen each (tax included)
1/10
Gout oysters (2 pieces)
1188 yen(税込)
1/10
Gout oysters (5 pieces)
2728 jpy(税込)
1/10
Gout oysters (10 pieces)
5368 yen(税込)
【A la carte】
1/10
Spring rolls with seasonal rapeseed blossoms / Salted French fries
Each 550 yen (tax included)
1/10
Deep-fried burdock root
583 yen(税込)
1/10
Deep-fried daikon radish for oden / French fries with milk, butter, and salt / Rolled omelet
638 yen each (tax included)
1/10
Chikuwa salad with seaweed tempura / Eggplant with condiments / Dried pork / Rolled omelet with mentaiko (spicy cod roe)
858 yen each (tax included)
1/10
Chicken Nanban with smoked pickled radish tartar sauce / Deep-fried tofu with seasonal local vegetables
968 yen each (tax included)
1/10
Grilled yam with aromatic herbs
693 yen(税込)
1/10
Chicken neck sautéed in escargot butter
1078 jpy(税込)
【pot】
1/10
Motsunabe (Soy sauce/Salt/Miso/Kimchi broth)
1,628 yen each (tax included)
1/10
Seasonal fresh fish dashi shabu
1738 jpy(税込)
1/10
Motsunabe (offal hot pot) - extra offal
1078 jpy(税込)
1/10
Extra vegetables for motsunabe (offal hot pot)
528 yen(税込)
1/10
Motsunabe (offal hot pot) extra broth
0 Yen(税込)
1/10
Shabu-shabu with extra fresh fish
1408 jpy(税込)
1/10
Shabu-shabu, fresh fish, vegetables
418 yen(税込)
1/10
Champon noodles to finish off the hot pot
473 yen(税込)
【叶】
1/10
Chicken rice ball
473 yen(税込)
1/10
Bluefin tuna toro and pickled radish roll
1078 jpy(税込)
1/10
Seared Wagyu beef sushi (2 pieces)
1298 jpy(税込)
1/10
Rice cooked in an earthenware pot
968 yen(税込)
1/10
Pickled mustard greens to accompany white rice
¥ 198(税込)
1/10
White rice with shredded eel
473 yen(税込)
1/10
Salmon roe to accompany white rice
968 yen(税込)
1/10
White rice with a small portion of sashimi
418 yen(税込)
1/10
Ginshari Otomo Ume
¥ 198(税込)
1/10
Mentaiko (spicy cod roe) to accompany white rice
308 yen(税込)
1/10
Grilled mentaiko to accompany white rice
308 yen(税込)
1/10
White rice with egg yolk and karasumi (cured mullet roe)
528 yen(税込)
1/10
Broth for the final dish (ochazuke)
0 Yen(税込)
1/10
Juice
528 yen(税込)
1/10
Clam soup
528 yen(税込)
【dessert】
1/10
Catalana of Hanabata Farm
693 yen(税込)
1/10
The ultimate matcha ice cream with brown sugar syrup and kinako (roasted soybean flour)
583 yen(税込)
1/10
Daifuku made with seasonal fruits
803 yen(税込)
1/10
Mascarpone and sweet bean paste pâté
748 yen(税込)
